oakiness in wine
/ˈoʊ.ki.nəs ɪn waɪn/
noun
-
the aromas, flavors, or texture that a wine gains from aging in oak barrels or using oak pieces, often including notes of vanilla, toast, spice, cedar, or coconut
B2uncountablewine terminology
- "I like a little oakiness in my wine."A2
- "This wine has a gentle oakiness with hints of vanilla."B1
- "The oakiness in this Chardonnay comes from barrel aging."B1
- "Some tasters find excessive oakiness masks the wine's fruit."C1